Yeah, this one took a few hours as well. The outlet was completely packed. We had to disconnect it and pull it out just to get the lid off. These things have that smell that just doesn't want to leave you. It's funny how the managers think you can wave a magic wand and their traps are good as new:no:Airgap, I had the same thing about a month ago. One of the fancy restaurants in town. It was slap full, hadn't been cleaned in over five years. The manager wanted me to dip it out with a ladle. I told him that wasn't happening, and explained that the baffles were completely stopped up. He didn't want me to pull it and take it downstairs because he didn't want his customers to see it. Oh well I ended up pulling it and taking it back to our shop to put the 2000psi pressure washer on it. I left there at midnight it was a rough 3 hrs.
I wound up throwing my jeans away from that night. They were never the same. If they would do a little maintenance on them then they would never get that bad. I even tried to sell him some Bio-Clean but he wouldn't go for that eitherYeah, this one took a few hours as well. The outlet was completely packed. We had to disconnect it and pull it out just to get the lid off. These things have that smell that just doesn't want to leave you. It's funny how the managers think you can wave a magic wand and their traps are good as new:no:
That's the problem, they say, we'll work on it, but they never really do. They just call you back when it's like this again.I wound up throwing my jeans away from that night. They were never the same. If they would do a little maintenance on them then they would never get that bad. I even tried to sell him some Bio-Clean but he wouldn't go for that either
Its good when its on time and a half though:thumbup:That's the problem, they say, we'll work on it, but they never really do. They just call you back when it's like this again.
Thats where you went wrong...I even tried to sell him some Bio-Clean but he wouldn't go for that either